![]() This product is not intended to diagnose, treat, cure, or prevent any disease. This information has not been evaluated by the Food and Drug Administration. ( ElSohly 1975) The plant develops edible shoots from rhizomes that are similar to asparagus in form. It is widely distributed, from Iran to the Mediterranean ( Tyler 1987) and the southern United States. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications. Butchers broom is a low-growing, common evergreen shrub. To make a tea from chopped root, place 1 teaspoon of the herb in a cup of boiling water and steep in a closed teapot for 10 minutes. Typical preparation of dried root includes tea or extract. Butcher’s broom root powder can be made into teas and extracts.īutcher’s broom is a member of the lily (Liliaceae) family and also goes by the common name of box holly. Our butchers broom powder is ground from organic Ruscus aculeatus. ![]() The plant has a positive effect on varicose veins and haemorrhoides. These roots also have a history of use in traditional European herbalism. Great plant for a shady dry spot The Butchers Broom can be used as a medicinal aide. Native to the Mediterranean, northern Africa, and the Middle East, the roots from butcher’s broom were once gathered into a bundle which was used to clean and sweep butcher’s blocks. The bigger key though is to smell the raw materials to see if the potent aroma is still present.Butcher’s broom is a hardy, low-growing, evergreen shrub with prickly leaves. Herbs that are no longer acceptable will have lost much of its vibrant color & will instead appear dull & faded. To determine if a an herb is still good you can check the appearance & aroma. If the product is left in hot places or open to sunlight then it will degrade much quicker than if it was stored in cool, dry place & sealed tightly.Ī good rule of thumb is that herbs should be stored no longer than 2-3 years but many herbs will have great strength much longer than that. Other herbs that possess more stable compounds such as alkaloids or steroids will last much longer.Ī huge part of the degradation rate of herbs depends also on the storage conditions of the herb, & even on the quality of the herb before storage – how it was grown, harvested, dried & processed. Some herbs lose their effect more easily. ![]() Even if when we know what the active constituents are, there are often many of them in a single herb, each with different rates of degradation. Unlike synthetic material or drugs, herbs can contain many constituents that contribute to their medicinal effects. Shelf Life: It is very difficult to pin down an exact expiration date for most single herbs as they do not really expire, they lose potency or strength over time but will still have value. Storage: Store in a sealed container in a cool, dry place. For cosmetic use can be infused in oil for use in topical salves & balms. Mainly the root is used for medicinal purposes only.Īlso known as: Box holly, sweet broom, knee holly, pettigree, jew's myrtle, thorny fragon.Īdditives: Free of any additives or preservatives.Īpplications / Preparations: Can be put into capsules, teas or infused as an herbal extract. This herb is a small plant that is in the lily family.
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